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The Rubens at the Palace

London

Enriching, rewarding & exceptional

Our beautifully restored historic hotel is cared for by a team who take genuine pride in delivering impeccable service and exceeding expectations at every turn. Overlooking The Royal Mews of Buckingham Palace - the entrance used by the Royal family - The Rubens showcases exceptional dining journeys, and enriching and rewarding experiences, from the very first moment guests are greeted by our red-uniformed doormen...

Our hotel remains open and we are here to welcome you for any business-related stay. Our restaurants and bars are closed, however you can enjoy in-room dining throughout your stay.

Meet the flagbearers of traditional Irish culture

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Ashford castle Spa background pattern

Ireland's Atlantic flavours: Itinerary 1

Loaf of Irish soda bread cut up a a breadboard

Irish soda bread

Hosted in a farmhouse on a mountain sheep farm, you will spend a hands-on morning learning how to make traditional Irish soda bread. While the bread bakes in the oven, walk a bog road with your host through the beautiful Connemara Mountains. Return to the farmhouse to enjoy tea, warm bread and conversations in the kitchen.

Crab and lobster tail with lemon on a slate board

The forager

You will be welcomed to the forager’s home on the breath taking Aughris Beg peninsula. Take a walk on the beautiful seashore overlooking the Atlantic and learn how to forage for tasty seafood. Return to the kitchen and prepare your seashore bounty over a glass of wine.

close up of oysters in a bowl

The shellfish farmer

Don a lifejacket and take a short boat ride to discover the life of a shellfish farmer. Learn about the shellfish’s lifecycle and why they taste so delicious from these clean waters. Retire to the shore and enjoy the freshest of shellfish straight from the sea.

Ireland's land of milk & honey: Itinerary 2

Man holding a slat form a bee hive with bees and honey on it

The beekeeper

Meet a fourth generation beekeeper at his home apiary at the foot of heather clad hills. Don your bee-suit and learn how to open and work a hive of bees. Experience the excitement, sounds, tastes and smells of nature’s busiest workers

Hand cutting through a cheese wheel

The cheesemaker

Experience the life of an Irish farming and cheese-making family. Walk the farm’s pastures and meet the pedigree herd of Friesian cows that graze these meadows. The cheesemaker will take you through the fascinating process of how cheese is made before you taste the various cheeses in the maturation room.

hand rolling a chocolate ball in coco powder, with tempered chocolate in a bowl next to her

The chocolatier

Learn the art of chocolate making from a passionate chocolatier. Try one of the best hot chocolates in the world made with local milk, and make your own chocolate bars, tweaking the flavours for your personal taste. Discover the fun of rolling your own Irish truffles to take home with you.

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London

  • Hotel 41
  • The Milestone Hotel & Residences
  • The Rubens at the Palace
  • The Egerton House Hotel
  • The Chesterfield Mayfair
  • The Montague on the Gardens

Dorset

  • Summer Lodge Country House Hotel & Restaurant
  • The Acorn inn

Ireland

  • Ashford Castle
  • The Lodge at Ashford Castle
  • Hatch Hall

Edinburgh

  • 100 Princes Street

Guernsey

  • The Old Government House Hotel & Spa
  • The Duke of Richmond Hotel

South Africa

  • Bushmans Kloof Wilderness Reserve & Wellness Retreat
  • The Twelve Apostles Hotel and Spa
  • The Oyster Box

Botswana

  • Xigera Safari Lodge

Geneva

  • Hotel d'Angleterre

Florida

  • The Chesterfield Palm Beach

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