Introducing Ashford Castle's New Executive Chef
Renowned chef, Liam Finnegan takes the helm in Ashford Castle's world-renowned kitchens.
Characters of the Castle: Rose Tuffy
Meet our most recent Character of the Castle, Rose Tuffy.
The story of the Red Carnation Red Velvet Cake
Our Director of Chocolate and Pâtisserie, Paula Stakelum, uncovers the beautiful story behind our beloved Red Velvet Cake.
The characters of the Castle: Gabriel Tuffy
Meet Gabriel, our Kitchen Porter at Ashford Castle whose time with us began over twenty-years ago.
Our sommeliers' favourite wines for 4th July
Discover our sommeliers' top wine recommendations to share with friends and loved ones this 4th of July.
Celebrate World Gin Day with Ashford Castle
Indulge in our eclectic mix of gin cocktails this World Gin Day from the comfort of your own home.
Ashford Castle's wellness ritual
Learn more about Reflexology and experience your own wellness ritual at home.
The characters of the Castle: Cindy Mullarkey
Meet Cindy, our Accounts Assistant at Ashford Castle who is a cherished team member.
Ashford Castle Drumshanbo Gunpowder Irish Gin
Ashford Castle is proud to present a new, limited-edition gin in collaboration with The Shed Distillery, one of our longstanding partnerships.
The characters of the Castle: Emer O'Connor
Meet Emer, treasured Kitchen Assistant at Ashford Castle who has worked with us for 25 years.
The characters of the Castle: Catherine Kenny
Meet Catherine Kenny, our Rooms Division Manager at Ashford.
The story of the Ashford Castle Easter egg
Director of Chocolate and Pâtisserie, Paula Stakelum, shares her insights into the story behind Ashford Castle’s magnificent 2022 Easter egg.