Red Carnation Hotels Celebrates Tripadvisor Travellers' Choice Awards 2026 Recognition
Celebrating Tripadvisor Travellers' Choice Award 2026 recognition, with four Best of the Best honourees.
Meet Dervla Golden
Here, our Head of Retail tells all about her life in retail and just what makes Mrs Tea’s Boutique & Bakery so unique.
Ashford Castle's citrus cake recipe
Enjoy this recipe for a delicious spring citrus cake by Red Carnation Hotels' Director of Chocolate and Pâtisserie, Paula Stakelum.
Ashford Castle's Irish stew
Enjoy this authentic Irish stew recipe, a hearty dish that is particularly warming in the winter months.
An autumnal Thai red curry and pumpkin soup
Discover Ashford Castle's traditional twist on a warming pumpkin soup.
Ashford Castle's wellness ritual
Learn more about Reflexology and experience your own wellness ritual at home.
You can now buy Ashford Castle Estate Honey
Mrs Tea's Boutique & Bakery now stocks Ashford Castle Estate Honey, created by our resident bees.
Vegan quinoa and oat galette
A healthier alternative to pancakes, enjoy this vegan option when you next brunch.
Paula Stakelum's chocolate choux bun
This Easter, impress friends and family with your very own chocolate choux buns.
Your Ashford sanctuary
Create your own Ashford haven at home, with wonderful tips from our expert team, who are all waiting to welcome you back as soon as we are able to.
Create your signature cocktail with Noli Alngohuro
Expert bartender Noli Alngohuro helps you create your own drink that truly reflects your personality.
Ashford Castle's rose garden cocktail
Bar & Lounge Manager Noli Alngohuro shares his favourite cocktail recipe for Mother's Day.